Here are some tips on keeping your fridge clean:
Daily Habits
1. Wipe down spills immediately: Clean up any spills or messes as soon as they happen to prevent them from becoming sticky or hard to clean.
2. Label and date leftovers: Keep track of what you have in the fridge and how long it’s been there to ensure you use it before it goes bad.
Weekly Maintenance
1. Check expiration dates: Regularly go through your fridge and toss any expired or spoiled food.
2. Wipe down shelves and walls: Use a mixture of soap and warm water to clean any spills or stains on the shelves and walls of your fridge.
Deep Cleaning
1. Take everything out: Remove all contents from your fridge and wipe down the interior with a mixture of soap and warm water.
2. Throw away expired or spoiled food: Get rid of any food that’s past its expiration date or has gone bad.
3. Clean fridge drawers and shelves: Wash removable parts with soap and warm water, and dry thoroughly before putting them back.
Additional Tips
1. Store food properly: Keep raw meat, dairy, and other perishable items in sealed containers to prevent cross-contamination.
2. Don’t overcrowd: Leave some space between items to allow for air circulation and prevent moisture buildup.
3. Check fridge temperature: Ensure your fridge is at a safe temperature (below 40°F) to prevent bacterial growth.
By following these tips, you can keep your fridge clean, organized, and running efficiently!
